Organic Coconut Flour for Keto, Paleo and Vegan Baking - Gluten Free, Low Fat and Fiber-Rich

Introducing Gluten-Free, Guilt-Free Goodness - Viva Naturals Coconut Flour. This organic, gluten-free, and low carb flour is the perfect substitute for bleached and highly processed white baking flour. Whether you’re following a low carb, paleo, or somewhere in between, our coconut flour for baking can be the gluten-free godsend you’ve been searching for. You’ll love our coconut flour for baking keto and paleo-friendly recipes.

Viva Naturals Coconut Flour is soft, silky, and sifted into a fine powder that works just as well as traditional white flour, without all the dietary guilt. Make deliciously light & fluffy pancakes and more with our coconut flour - simply swap out 1 cup of all-purpose flour for ¼ cup of Coconut Flour + 1 egg or egg substitute. It’s an easy way to make your favorite recipes a little lighter and low-carb friendly. Plus, this paleo flour is Certified USDA Organic, Non-GMO, Vegan, Paleo, Keto, Gluten-Free and Kosher, making it suitable for many different diets and lifestyles.

Fresh & Flavorful Organic Flour – Our coconut flour is gently milled from some of the world’s freshest organic coconuts and adds a mildly sweet, rich flavor to your favorite recipes. Unbleached and unrefined, it’s the perfect flour substitute for white or grain flours, and makes a great cake flour alternative.

Perfect For Gluten-Free and Keto Baking – Viva Naturals Coconut Flour is a versatile grain-free keto flour you can add to sweet or savory recipes–from gluten-free bread, keto bread, gluten free cookies and beyond. Substitute 1 cup of wheat flour or 1 cup of all-purpose flour for ¼ cup of our organic coconut flour + 1 egg (or egg substitute).

Low-Fat, Source of Fiber Flour – Our organic gluten-free flour is a naturally good source of fiber, low in both sodium and fat, making it perfect for all your low-carb snacks and desserts, whether you’re keto, paleo or somewhere in between.

Certified Vegan & Paleo Plant-Based Flour – This organic gluten-free flour is certified vegan, keto and paleo, making it a super-useful baking and cooking ingredient for a variety of different eating habits and dietary lifestyles. It’s perfect for all your coconut flour keto recipes.

Certified USDA Organic and Premium Quality – Harvested from fresh, 100% organic coconuts grown and harvested on the sun-soaked fields of the Philippines, our coconut flour for baking is finely sifted and of the highest quality. Plus, it’s Certified USDA Organic, Non-GMO Project Verified, and Kosher.

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